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Pasquale's Kitchen
A wacky TV chef whips up a culinary feast of juggling, visual gags, dialects, jokes, magic and rhythm. He serves up his special cooking secret, "let the cook inside you guide you." While demonstrating French, Australian, Russian, and British specialties, Pasquale--like a method actor--totally immerses himself in the character. He battles an uncooperative seafood dish, creates quick bread like you've never seen, shakes a cow to make his own butter, and creates a new dimension of "natural food."